Greek Market Chicago

The Greek Market
at Yaya Mas

Imported Greek Products — Lincoln Park, Chicago — 1755 N Sheffield Ave

Beyond the restaurant, Yaya Mas carries a curated selection of authentic imported Greek products — the same ingredients that go into every dish. Olive oil pressed in Crete. Mountain tea from Olympus. Oregano harvested wild from Greek hillsides. The real thing, available in store.

Visit Us — 1755 N Sheffield Ave

100%Imported from Greece

4.7★Google Stars

In StoreLincoln Park

5AMOpen Until

What We Carry

Greek Products Imported Directly

Every product in our market is selected for authenticity — the same standard we apply to every ingredient in our kitchen.

Extra Virgin

Greek Olive Oil

Crete, Greece — Cold Pressed

Extra virgin, cold-pressed olive oil from Crete. Under 0.3% acidity — the purest grade. The same oil used in every dish at Yaya Mas.

Greece produces more olive oil per person than any country on Earth.

Kalamata

Kalamata Olive Oil

Peloponnese, Greece

Single-origin olive oil from the Kalamata region. Rich, fruity, and distinctly Greek.

Kalamata olives have been cultivated for over 3,000 years in the same region.

Imported

Greek Kalamata Olives

Kalamata, Peloponnese

The world-famous Kalamata olive — deep purple, almond-shaped, rich and meaty. Imported directly from the Peloponnese.

Kalamata is a PDO-protected variety — legally named only from its region of origin.

Attiki

Attiki Forest Honey

Greece — Attiki Brand since 1928

Greece's most beloved honey brand. Forest honey from pine and fir trees — darker, richer, lower in glucose than floral honeys.

Greece is the third largest honey producer in Europe by hive count.

Attiki

Attiki Mela Honey

Greece — Attiki Brand

Apple blossom honey — light, floral, naturally sweet. One of the most popular Greek honeys for table use and baking.

Attiki has been producing Greek honey since 1928.

Attiki

Attiki Wild Flower Jam

Greece

Wild flower preserves from Attiki — no artificial additives. A classic Greek breakfast spread.

Greek wildflower preserves are made from some of Europe's most biodiverse meadows.

Sideritis

Greek Mountain Tea

Mount Olympus / Pindus, Greece

Wild-harvested above 3,000 feet in the Greek mountains. More antioxidants than green tea, zero caffeine, naturally sweet and floral. Used as medicine since 65 AD.

Sideritis means "he who is made of iron" — soldiers used it to heal wounds in battle.

Olympus Blend

Mountain Tea Olympus Blend

Mount Olympus, Greece

Sideritis blended with wild thyme and sage from Mount Olympus. Richer, more complex than single-variety mountain tea.

Studies from the University of Vienna found Greek mountain tea reduces anxiety and improves memory.

Herbal

Greek Chamomile Tea

Greece

Wild chamomile from Greek fields — naturally caffeine-free, used for sleep and digestion for thousands of years.

Greek chamomile has been prescribed as medicine since Hippocrates in 400 BC.

Rigani

Greek Mountain Oregano

Greek Hillsides — Wild Harvested

Hand-harvested wild oregano (Rigani) — twice as potent as Italian oregano. Sun-dried by the same ancient method. The secret behind our gyros.

Greek oregano was sacred to Aphrodite — said to grow in her garden on Mount Olympus.

Kyknos

Kyknos Tomato Paste

Greece — Kyknos Brand since 1920

Greece's finest tomato paste — ripe Greek tomatoes, no additives. Used in moussaka, stews, and pasta.

Kyknos has been producing Greek tomato products since 1920 in the Peloponnese.

Greek Vinegar

Red Top Wine Vinegar

Greece

Traditional Greek red wine vinegar — sharp, clean and complex. Essential for authentic Greek salad dressing and marinades.

Greek wine vinegar has been produced since antiquity — used as both condiment and medicine.

Messolonghi

Messolonghi Sea Salt

Western Greece — UNESCO Wetland

Naturally sun-dried from the UNESCO-protected lagoons of Messolonghi. Zero processing, mineral-rich, naturally flaky texture.

Messolonghi sea salt has been harvested since antiquity.

Fine Ground

Greek Sea Salt Fine

Greece

Fine-ground Greek sea salt — no anti-caking agents, pure mineral taste. Available in 200g boxes.

Greek sea salt contains trace minerals including magnesium, calcium and potassium.

Fleur de Sel

Greek Sea Salt Flakes

Greek Salt Pans

Hand-harvested fleur de sel flakes from traditional Greek salt pans. Used as a finishing salt on gyros and salads at Yaya Mas.

Salt harvesting in Greek lagoons follows techniques used for 2,500 years.

EPSA

EPSA Carbonated Lemonade

Greece — EPSA Brand since 1942

Greece's most beloved carbonated soft drink. Crisp, bright, made from real lemon. The classic accompaniment to Greek gyros.

EPSA has been producing Greek soft drinks since 1942.

EPSA

EPSA Orangeade & Iced Tea

Greece — EPSA Brand

EPSA carbonated orangeade and iced tea lemon — made from real Greek fruit. Less sweet and more complex than commercial sodas.

Greek oranges from the Argolida region are among the sweetest in the Mediterranean.

Nescafe

Nescafe Frappe Mix

Greece — Invented Thessaloniki 1957

The original Nescafe Frappe mix — invented in Thessaloniki in 1957, the defining drink of Greek cafe culture.

The Frappe was invented by accident at a trade fair in Thessaloniki in 1957.

ION

ION Amygdalou Chocolate

Greece — ION Brand since 1930

Greece's most iconic chocolate brand. ION Amygdalou — milk chocolate with whole almonds. A Greek national institution since 1930.

ION has been Greece's number one chocolate brand for nearly 100 years.

ION

ION Sokolata Galaktos

Greece — ION Brand

ION's classic milk chocolate — the original recipe unchanged since 1930. Smooth, creamy, distinctly Greek.

Sokolata Galaktos means "milk chocolate" in Greek — ION's signature bar for a century.

ION

ION Sokofretes

Greece — ION Brand

ION Sokofretes — wafer rolls filled with hazelnut chocolate cream. One of Greece's most beloved snacks for over 60 years.

Sokofretes are Greece's iconic chocolate wafer rolls — lighter, crispier, real Greek cocoa.

A Greek Agora
in Lincoln Park

The word agora was the heart of every ancient Greek city — a gathering place where people met, traded, and shared the best of what Greece had to offer. At Yaya Mas we have created a modern version: a curated selection of imported Greek products available in our Lincoln Park restaurant.

Every item is sourced from producers in Greece — the same suppliers who provide our kitchen. The olive oil you buy is the same oil in our gyros. The mountain tea is the same Sideritis we serve in our restaurant. We are a Greek restaurant with a Greek soul — and part of that soul is sharing the ingredients of Greece with Chicago.

Source

Imported Direct

Location

1755 N Sheffield

Open Until

5AM Wed–Sat

Products

Always Expanding

What's In Store

Current Product Selection

Extra Virgin Olive Oil

Kalamata Olives

Attiki Honey & Jam

Sideritis Mountain Tea

Greek Oregano (Rigani)

Messolonghi Sea Salt

EPSA Greek Sodas

ION Chocolates

Nescafe Frappe Mix

Kyknos Tomato Paste

Greek Wine Vinegar

Greek Chamomile Tea

About Our Greek Market

Greek Market Chicago — Imported Products at Yaya Mas

Finding authentic imported Greek products in Chicago requires knowing where to look. Yaya Mas is one of those places. Beyond the restaurant, we stock a curated selection of Greek imports: olive oil, honey, mountain tea, oregano, sea salt, Greek sodas, ION chocolates and more.

Greek Olive Oil in Chicago

Greek olive oil is widely considered the finest in the world — with Crete producing more olive oil than all of Spain. We stock extra virgin, cold-pressed olive oil imported directly from Greek producers — the same oil used in our kitchen. Available in store at Yaya Mas in Lincoln Park.

Greek Mountain Tea (Sideritis) in Chicago

Sideritis — wild-harvested above 3,000 feet in the mountains of Greece. More antioxidants per cup than green tea, zero caffeine. Yaya Mas carries wild-harvested Sideritis — one of the few places in Chicago where you can find it.

Where to Buy Greek Products in Chicago

Yaya Mas at 1755 N Sheffield Ave in Lincoln Park is one of the few places in Chicago to buy authentic imported Greek products. Open every day from 9:30AM, until 5AM on Wednesday through Saturday nights.

Questions

Greek Market Chicago — FAQ

Where can I buy authentic Greek products in Chicago?

Yaya Mas Greek Kuzina at 1755 N Sheffield Ave in Lincoln Park carries imported Greek products — olive oil, honey, mountain tea, oregano, sea salt, Greek sodas, ION chocolates and more. Open daily from 9:30AM.

What Greek olive oil do you sell at Yaya Mas?

Extra virgin, cold-pressed Greek olive oil from Crete and the Peloponnese. Under 0.3% acidity — the purest grade. The same oil used in our kitchen on every dish.

Do you sell Greek mountain tea (Sideritis) in Chicago?

Yes — wild-harvested Sideritis mountain tea imported from the mountains of Greece. Available in store at 1755 N Sheffield Ave in Lincoln Park.

What Greek honey do you carry?

Attiki brand honey — Greece's most beloved honey producer since 1928. Forest honey, apple blossom varieties, and Attiki wild flower jam.

Is there a Greek market near Lincoln Park Chicago?

Yes — Yaya Mas at 1755 N Sheffield Ave is a Greek restaurant with a curated in-store selection of imported Greek products — the closest source to Lincoln Park, Lakeview, and Old Town.

Do you sell EPSA Greek sodas in Chicago?

Yes — EPSA carbonated lemonade, orangeade and iced tea — Greece's iconic soft drink brand since 1942. Available in store and served in our restaurant.

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